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Grilled mahi, chipotle, aioli, cabbage mi, fresh mango, microgreens, tomatillo avocado salsa

Coconut shrimp, bay scallops siracha aioli, sweet and sour sauce microgreens, krab, coconut flakes, toasted sesame seeds.

temura rock fish, cabbage mix, chipotle aioli raspberry salsa, habanero, strawberries, microgreens, cilantro serrano aioli

Sautéed bell peppers, onions, and zucchini with a zesty lime dressing in a warm tortilla.

Creamy black beans topped with fresh avocado, salsa, and crumbled queso fresco.

Sautéed mushrooms with garlic and herbs, served with a drizzle of chipotle sauce.

Marinated shrimp grilled to perfection, served with mango salsa and lime crema.

Crispy battered fish topped with cabbage slaw and a tangy chipotle mayo.

Tender octopus grilled with garlic and herbs, garnished with fresh cilantro and lime.